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Easter Brunch

April 20 @ 10:00 am 6:00 pm

Celebrate Easter with Us

Join us for an elegant Easter Brunch on Sunday, April 20th! On Sunday, April 20th, we’re serving up all of your brunch favorites including an omelet station, biscuits and gravy, French toast casserole, lobster mac n cheese, and so much more! Brunch includes one complimentary glass of Cedar Lake Cellars wine, Sangria or Mimosa.

$45 per Person
Prepaid Reservations Are Recommended
Walk-ins Welcome • Seating First-Come, First-Served

MAKE A RESERVATION

Make a reservation for Sunday, April 20th today!
We’re open from 10am – 6pm.

Please Note: All winery guests must be at least 21 years of age. Reservations must be paid in advance, and are non-refundable. Cedar Lake Cellars is now tobacco-free to provide a healthier experience for all of our guests. 

DINING OPTIONS

Winery Dining Room

Enjoy an Easter brunch buffet in The Winery Dining Room, featuring delicious brunch favorites. Reservations are recommended, as space is limited. Reservations are non-refundable.

Smokehouse

Relax lakeside or in The Barrel Room while enjoying delicious food, including burgers, brats, quesadillas and more from the Smokehouse!

Easter Specials


Broccoli Salad | $12.50
Served with bacon and raisins, with your choice of ranch or honey mustard.

Honey Glazed Ham Steak | $13.50
Served alongside potato casserole, with your choice of carrots or green bean casserole.

Quiche Lorraine | $12.00
Served alongside potato casserole, with your choice of carrots or green bean casserole.

Three Layer Carrot Cake | $9.00

German Chocolate Cake | $9.00

FEATURED DRINKS

Cedar Lake Cellars Riesling

A tribute to the Schreckengast family, this traditional German-style wine is pale yellow in color with scents of fresh green grapes, pears, and passion fruit.

Easter Wine Slushy

Treat yourself to one of our signature wine slushies! They’re flavorful, refreshing and perfect for springtime Sunday sipping!